Top o' the mornin' to ya! We brewed this smooth, easy drinkin' traditional Dry Irish Stout to help us celebrate St. Paddy's Day! We used roasted barley, chocolate malt, flaked oats and flaked barley in the mash, then finished it [...]
Top o' the mornin' to ya! We brewed this special small batch version of our smooth, easy drinkin' traditional Flintlock Dry Irish Stout to help us celebrate St. Paddy's Day... only this time, we added loads of fresh coffee! We [...]
Let us introduce you to two of our new friends, Beauregarde & Lemon! This light, low ABV fruity sour was brewed with Pilsner malt from Carolina Malt House and white wheat malt. We fermented with our house sour yeast strain [...]
It's back! Brewed with Carolina Malt House Pilsner malt along with loads of white wheat malt, we then hopped this brew with Cascade and Hallertauer Mittelfrüh hops to give it that trademark Hefeweizen nose, color and mouthfeel. This traditional Hefe [...]
A clean, crisp, and refreshing American Light Lager brewed with flaked corn, a touch of cascade hops and finished off with a classic German yeast strain and fresh lime zest. It's a crushable brew with just enough lime tartness to [...]
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